I think we all know that I loooove 3 ingredient recipes.
So, I was super happy to come across this one that only included Rice Krispies cereal, melted chocolate and flakey salt.
All I had to do was melt the chocolate (1 1/2 bags of chocolate chips) and mix in the Rice Krispies (2 1/2 cups).
I poured the mixture into a baking pan lined with parchment paper.
I placed the baking dish into the fridge for about an hour until the mixture hardened and set. Once it was ready, I sprinkled some of them with flaky salt (although I didn’t sprinkle them all because I didn’t think it would need that flavor).
The consistency was just like a Nestle Crunch Bar and was perfectly sweet. The ones that did have salt on them were good but I didn’t think it was a needed ingredient.
Will definitely make these again!
Happy Cinco de Mayo!
I have two disclaimers about this post:
- The actual cookies here are not made from scratch.
- Cinco de Mayo is one of my least favorite holidays because people use it as an excuse to get drunk without actually knowing what they’re celebrating which is not, by the way, Mexico’s independence. It celebrates Mexico’s victory over France during the Franco-Mexican War.
Anyway, I am half Mexican and so to honor that heritage and Mexico’s culture, I decided to make sombrero cookies.
I baked the cookies as directed on the package – about 12 minutes at 350 F. When they came out, I let them cool for about one minute and then pressed into them with a shot glass to form the rim of the sombrero. I lost a few cookies in this process because the middle became too thin and tore the cookie apart. I got the hang of it finally and prepped for decorations.
I started decorations by putting dollops of white frosting in the center of each “hat” and topping it with a gum drop. I sprinkled nonpareils sprinkles on the frosting that was sticking out from under the gum drops and shook off the excess.
To finish the sombreros, I frosted the borders with different patterns and voila!
How great are these?!
Have a safe, happy, and educated Cinco de Mayo!